Shunya's Notes

The Majestic Plastic Bag

(The Majestic Plastic Bag: A Mockumentary, via The Browser)

Awakening Giants, Feet of Clay

Comparing China and India has become a popular pastime in some quarters, including aspects of their national economies, political systems, infrastructure, human development, environment, and more. In this audio interview, Romesh Vaitilingam interviews Pranab Bardhan of UC Berkeley about his new book ‘Awakening Giants, Feet of Clay: Assessing the Economic Rise of China and India’. It is a brisk yet insightful overview (via Robin Varghese/3QD).

Click below to listen. 

Chan Chan

The city of Chan Chan on Peru's Pacific coast was the largest city in the Americas 600 years ago:

Located near the Pacific coast city of Trujillo, Chan Chan was the capital of the Chimú civilization, which lasted from A.D. 850 to around 1470. The adobe metropolis was the seat of power for an empire that stretched 600 miles from just south of Ecuador down to central Peru. By the 15th century, as many as 60,000 people lived in Chan Chan—mostly workers who served an all-powerful monarch, and privileged classes of highly skilled craftsmen and priests. The Chimú followed a strict hierarchy based on a belief that all men were not created equal. According to Chimú myth, the sun populated the world by creating three eggs: gold for the ruling elite, silver for their wives and copper for everybody else.

The city was established in one of the world's bleakest coastal deserts, where the average annual rainfall was less than a tenth of an inch. Still, Chan Chan's fields and gardens flourished, thanks to a sophisticated network of irrigation canals and wells. When a drought, coupled with movements in the earth's crust, apparently caused the underground water table to drop sometime around the year 1000, Chimú rulers devised a bold plan to divert water through a canal from the Chicama River 50 miles to the north.

More here.

The Discreet Charm of Pollen

It's that time of the year again, you folks with pollen allergies. In this video you come face to face with your allergens. Achoo!

Amazon Rainforest, Ecuador

For its size, Ecuador may be the most geographically diverse country in the world. Besides the volcanic islands of Galapagos, it has three distinct regions: a coastal belt, the Andes mountains, and the sparsely inhabited El Oriente, or the Upper Amazon Basin to the east. El Oriente is mostly primeval rainforest, merging into cloud forest in the eastern foothills of the Andes. It teems with rivers that feed the mighty Amazon, the lifeblood of the "world's richest and most varied biological reservoir, containing several million species of insects, plants, birds, and other forms of life, many still unrecorded by science. The luxuriant vegetation and wide variety of trees include many species of myrtle, laurel, palm, and acacia, as well as rosewood, Brazil nut, and rubber tree." As in parts of Brazil, the Amazon rainforest in Ecuador is also shrinking, led by the usual economic motives (timber, petroleum, etc.) and new human settlements.

About six years ago, Usha and I went to El Oriente. We took a bus from Quito to the tiny town and jungle outpost of Tena, where we hired a taxi and went further east to a point along Rio Napo called Puerto Barantilla, where we took a boat to our jungle lodge near the mouth of Rio Arajuno. Over the next three days, we explored the region with local guides, including a memorable all-day hike through primordial forest, buzzing with streams and massive diversity of life (it rained hard that afternoon, making our hike path quite treacherous). We also went river rafting one day after assembling a raft out of logs with our guide's help, and hiked to amaZOOnico, an animal rescue and rehabilitation center run by local and overseas volunteers. Here we saw some of the great variety of Amazonian wildlife, including macaws, toucans, trumpet birds, tortoise, many kinds of monkeys, jaguars, ocelots, peccaries, tapirs, capybaras, agoutis, etc. The lodge served all of our meals. Dinner staple was fish with vegetables, rice, yucca or plantain, and tropical fruit, served by candlelight (the lodge had no electricity). The mosquitoes were large and vicious. The forest comes alive at night with the sound of a gazillion crickets.

The 10 min video below is based on the footage I took there (turn on HQ mode after it starts playing; a QuickTime version is here).

Harvesting Water in the Thar Desert

"With wisdom and wit, Anupam Mishra talks about the amazing feats of engineering built centuries ago by the people of India's Golden Desert to harvest water. These structures are still used today—and are often superior to modern water megaprojects." Water harvesting in the Indian subcontinent dates as far back as Dholavira, a 5,000 year old metropolis of the Indus Valley Civilization.

The Hubris of Humble Oil

In 1962, Humble Oil and Refining Co., which later merged with Standard Oil to become Exxon, ran the following ad in Life Magazine:

EACH DAY HUMBLE SUPPLIES ENOUGH ENERGY TO MELT 7 MILLION TONS OF GLACIER!

The giant glacier has remained unmelted for centuries. Yet the petroleum energy Humble supplies—if converted into heat—could melt it at the rate of 80 tons each second. To meet the nation's growing energy needs for energy, Humble has applied science to nature's resources to become America's Leading Energy Company. Working wonders with oil through research Humble provides energy in many forms—to help heat our homes, power our transportation, and to furnish industry with a great variety of versatile chemicals. Stop at a Humble station for new Enco Extra gasoline, and see why the "Happy Motoring" Sign is the World's First Choice!

ExxonMobil today produces about 3% of the global oil; in case you are wondering how many tons of glacier ExxonMobil can potentially melt today, the numbers are 79 million tons each day and 914 tons per second (source). Enjoy while such boasts make sense.

Midway: Message from the Gyre

This six minute video by photographer Chris Jordan consists of a series of pictures of Albatross chicks taken on Midway islands in the Pacific—among the most remote marine sanctuaries in the world—two thousand miles from the nearest continent.

The nesting babies are fed bellies-full of plastic by their parents, who soar over the vast ocean polluted by plastic debris and other waste collecting what looks to them like food to bring back to their young. On this diet of human trash, every year tens of thousands of albatross chicks die on Midway from starvation, toxicity, and choking. (source)

Flesh of Your Flesh

Should you eat meat? Here is a really good essay by Elizabeth Kolbert that also reviews Jonathan Safran Foer's Eating Animals.

Americans love animals. Forty-six million families in the United States own at least one dog, and thirty-eight million keep cats. Thirteen million maintain freshwater aquariums in which swim a total of more than a hundred and seventy million fish. Collectively, these creatures cost Americans some forty billion dollars annually ... “We have so many customers who say they’d eat macaroni and cheese before they’d cut back on their dogs,” a Colorado pet-store owner recently told the Denver Post. In a survey released this past August, more than half of all dog, cat, and bird owners reported having bought presents for their animals during the previous twelve months, often for no special occasion, just out of love. (Fish enthusiasts may bring home fewer gifts, but they spend more on each one, with the average fish gift coming to thirty-seven dollars.) A majority of owners report that one of the reasons they enjoy keeping pets is that they consider them part of the family.

Americans also love to eat animals. This year, they will cook roughly twenty-seven billion pounds of beef, sliced from some thirty-five million cows. Additionally, they will consume roughly twenty-three billion pounds of pork, or the bodies of more than a hundred and fifteen million pigs, and thirty-eight billion pounds of poultry, some nine billion birds. Most of these creatures have been raised under conditions that are, as Americans know—or, at least, by this point have no excuse not to know—barbaric. Broiler chickens, also known, depending on size, as fryers or roasters, typically spend their lives in windowless sheds, packed in with upward of thirty thousand other birds and generations of accumulated waste. The ammonia fumes thrown off by their rotting excrement lead to breast blisters, leg sores, and respiratory disease. Bred to produce the maximum amount of meat in the minimum amount of time, fryers often become so top-heavy that they can’t support their own weight. At slaughtering time, they are shackled by their feet, hung from a conveyor belt, and dipped into an electrified bath known as “the stunner.”...

How is it that Americans, so solicitous of the animals they keep as pets, are so indifferent toward the ones they cook for dinner?

More here.  (via 3QD. Also check out my previous posts on this topic here, here, and here.)

The Dark Side of Dubai

British journalist Johann Hari goes to the desert kingdom and finds a sea of disturbing stories:

There are three different Dubais, all swirling around each other. There are the expats...; there are the Emiratis, headed by Sheikh Mohammed; and then there is the foreign underclass who built the city, and are trapped here. They are hidden in plain view. You see them everywhere, in dirt-caked blue uniforms, being shouted at by their superiors, like a chain gang – but you are trained not to look. It is like a mantra: the Sheikh built the city. The Sheikh built the city. Workers? What workers?

Every evening, the hundreds of thousands of young men who build Dubai are bussed from their sites to a vast concrete wasteland an hour out of town, where they are quarantined away. Until a few years ago they were shuttled back and forth on cattle trucks, but the expats complained this was unsightly, so now they are shunted on small metal buses that function like greenhouses in the desert heat. They sweat like sponges being slowly wrung out.

Sonapur is a rubble-strewn patchwork of miles and miles of identical concrete buildings. Some 300,000 men live piled up here, in a place whose name in Hindi means "City of Gold". In the first camp I stop at – riven with the smell of sewage and sweat – the men huddle around, eager to tell someone, anyone, what is happening to them.

More here (and some videos: one, two, three). For this article, Hari was banned from Dubai and his writing blocked from access there.